OUR STORY
A modest family-operated restaurant featuring a vast menu and craft beers, described by owner as “a friendly neighborhood tavern and restaurant.” Previously a hydroponics store, three months was spent remodeling the building that is now the cozy, upscale tavern known as HENRY’S. Offering outstanding food, especially the fish and chips, chicken cordon blue, locally sourced burgers, and brunch as a whole – although, any menu item is sure to satisfy! The outstanding selection of local draughts is notable also!